Desserts
Valrhona chocolate fondant, salted caramel ice cream
£14.00
Giancarlo’s tiramisu made with Vin Santo
£12.50
Bomboloni (Italian style doughnuts), vanilla custard, Sambuca and berry jam
£12.50
Flavio's banana mousse, banana curd, pine nuts praline, amaretti
£11.50
Roasted Vanilla pannacotta, rhubarb & pistachio
£12.50
Selection of homemade ice cream and sorbet
£10.00
Vanilla ice cream Affogato with coffee
£9.50
Selection of Italian five cheese, nutty bread, compote, honey
(Truffle pecorino, Robiola, Sardinian pecorino, Gorgonzola, Taleggio)
£17.00
